Diamond Partner

Biospringer by Lesaffre works in partnership with its customers to provide natural yeast fermentation ingredients that enhance the taste and organoleptic properties of food and beverages. As a business unit of Lesaffre, Biospringer contributes to the creation of a sustainable food solution with animal-free, kosher and halal certified ingredients that address the following industry needs:
- Taste enhancement: Ingredients that bring out the best in savory and sweet foods and beverages.
- Healthier Formulation: Ingredients that help formulate nutritionally balanced foods by reducing salt, sugar and fat.
- Clean Label: Simple flavor ingredients derived from fresh yeast that are natural in origin.
- Vegan and Vegetarian: Ingredients that help formulators create food alternatives to animal protein consumption.
- Off-taste masking: Solutions that mask unwanted off-tastes from sweeteners and plant proteins.
- Organic: a range of certified organic products that offer the transparency and environmental responsibility sought by health- and eco-conscious consumers.
Our latest innovations, such as yeast, proteins and flavors, provide real solutions for food and beverage companies looking to create delicious plant-based products.