With the plant-based boom showing no signs of slowing, this two-day interactive broadcast event will examine the trends shaping innovation in the alt protein space.
Hosted by FoodNavigator, the event will look at the technology, ingredients and culinary science powering innovation in meat and dairy alternatives.
The 2022 Protein Vision series will consist of two category focused events on 8 and 9 June, 2022. Each day will have a morning and an afternoon session. The sessions will include interactive presentations, panel discussions, audience Q&As, fireside chats and elevator pitches. Individual sessions will run for 90 minutes.
