The 2022 Protein Vision series consisted of two category focused events on 8 and 9 June, 2022. Each day had a morning and an afternoon session. The sessions included interactive presentations, panel discussions, audience Q&As, fireside chats and elevator pitches. Individual sessions ran for 90 minutes.

Protein Vision is FREE and pre-registration is required.

Now Available On-Demand
  • Wednesday 8 June, 2022 | 11am CET

    Alt Meat: Can plant-based take a bigger bite out of the meat market?

    The rise-and-rise of plant-based alternatives is well documented, as innovation brings what was once a niche proposition into the mainstream. In terms of buzz, the category is punching well above its weight. But can it maintain momentum and keep growth going? Join FoodNavigator alongside a line-up of expert speakers to find out.

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  • Wednesday 8 June, 2022 | 3pm CET

    Alt Meat: Innovation shaping the future of alternative meat

    To date, innovation has driven phenomenal growth in plant-based meat alternatives. Products that mimic the taste, texture, mouthfeel and even cooking experience of meat have wooed an ever-growing number of consumers to the fixture. As innovators search for that elusive better bite, what technology and trends will shape future product development? Tune in to find out.

    View the Agenda Watch On-Demand

  • Thursday 9 June, 2022 | 11am CET

    Alt Dairy: The innovation and formulation that’s mainstreaming plant-based dairy

    Dairy alternatives are one the largest and most dynamic spaces in plant-based, with a global value of around €18bn. Research from the UK, for instance, suggests one-in-three consumers now buy plant-based milks, suggesting that they have become a mainstream choice for shoppers. Join FoodNavigator as we profile the brands, innovation and ingredients that have brought the category this far and ask what innovation will further invigorate plant-based dairy.

    View the Agenda Watch On-Demand

  • Thursday 9 June, 2022 | 3pm CET

    Alt Dairy: Next gen dairy: The trends and tech disrupting dairy

    Innovative brands have spear-headed the significant uptake of plant-based dairy, with new entrants and NPD continuing to drive excitement in the category. This session examines how brand and product development are shaping the plant-based dairy aisle of today, and asks what ingredients, processes and technologies will shape the alt dairy sector of tomorrow.

    View the Agenda Watch On-Demand

Register to watch on-demand

The Protein Vision Interactive Broadcast Series is FREE to attend but pre-registration is required. Don’t miss out on informative presentations, engaging panels discussions, and on-demand content, REGISTER today.

Register to watch On-Demand

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